If Welsh Onion were to stand for election as a delegate, it would say that it is an alternative to shallots and onions. Welsh Onion is a great addition to meat and fish dishes. Its leaves are used cooked or raw as an onion in sauces, omelettes and salads, but also with raw vegetables.
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Chop the Welsh Onion into small pieces to keep in the freezer. Fresh, it can be kept for 2 to 3 days in the refrigerator.